HARRY’S SIP & SAVOR + Pernod Ricard
6 Drinks + 6 Courses
Saturday, August 15, 2026
Reception: 6:30 p.m. | Dinner: 7 p.m.
We can’t hide our excitement for the spectacular 2026 summer edition of Harry’s Sip & Savor! The talented Chef Tello Luna and Pernod Ricard usher in a parade of flavors with a 6-course menu featuring grilled sirloin, crispy duck, and seared halibut paired with exquisite spirits for an evening of tantalizing moments.
$80 Per Person
Plus Service Charge and Tax. For guests ages 21+. Please enjoy responsibly.
Complimentary Self-Parking | $15 Valet Parking
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