A Tantalizing Orlando Thanksgiving Buffet at Rosen Centre Hotel
Celebrate the day with our annual Thanksgiving buffet at Rosen Centre on International Drive. Savor a cornucopia of classic holiday cuisine paired with fresh new favorites. Give thanks for the perfectly roasted turkey, the creamiest mashed potatoes, and other timeless classics. You may be saying grace twice at our Orlando Thanksgiving buffet stuffed with sweet indulgences ready at your fingertips to finish the night.
This Thanksgiving, line your plates with global cuisine like green shell mussels from New Zealand or miso glazed cod with a cucumber-wasabi dipping sauce.
Go “off script” with samples of top dishes from restaurants at Rosen Centre, including Everglades’ Angus beef tomahawk chop, coconut-crusted mahi mahi bao buns from 98Forty, and Guajillo cerveza marinated pork ribs from Harry’s Poolside Bar & Grill.
Top off your delectable evening with pumpkin spice cheesecake, apple crumb pie, and bourbon maple crème brûlée.
Thanksgiving Brunch at Café Gauguin
Thursday, November 27, 2025 | 11 a.m. – 6:30 p.m.
Adults: $72.95*
Children (Ages 4-11): $34.95*
Children (Ages 3 & Under): Free
Complimentary Champagne and Mimosas (21+)
Complimentary Self-Parking | $15 Valet Parking
*Does not include 6.5% tax and 26% service charge.
For reservations, call (407) 996-3969.
Soups
Creamy Fall Corn Soup (GF w/o Croutons, Veg)
Jalapeno Cornbread Croutons
Beef and Ditalini Pasta Soup
Italian Greens
Market Salads
Mixed Greens Salad Bar
Condiments and Dressings
Blackened Chicken Salad
Candied Bourbon Pecans, Cranberries, Watercress, Chipotle Dressing
Spinach, Gigante Beans, and Mixed Olive Salad (GF, VE)
Apple Cider Vinaigrette
Rosen Centre Seafood Salad (GF, DF)
Local and International Cheese and Tropical Fruit Display
Derby Sage, Stilton, Amber Valley Port, Drunken Goat Cheese, Manchego, Irish Porter
Seasonal Melons, Berries, Pineapple, Mango, Papaya, Mandarins, Cracked Coconuts
Grilled Vegetables and Accompaniments
Zucchini, Yellow Squash, Baby Carrots, Portobello Mushroom, Artichoke, Asparagus, Eggplant
Olive Medley, Marinated Roasted Tomatoes, Pepperoncini, Peppadews
Artisan Breads
Fresh Baked Focaccia, Poppy Seed-Shallot Rolls
Sliced Meats, Sausages and Cheeses
Prosciutto, Mortadella, Capicola, Soppressata, Andouille Sausage
Parmesan, Pecorino, Burrata
Bowls of Tomato, Mozzarella, and Basil
Balsamic Glaze
Seafood Station
Chilled Shrimp, Jonah Crab Claws, New Zealand Green Shell Mussels
Lemon and Lime Wedges, Cocktail Sauce, Kickin’ Bayou Sauce
Smoked Salmon
Capers, Diced Red Onion, Hard Cooked Egg
Marinated Calamari Salad
A Taste of Rosen Centre
Everglades Carving Station
Angus Beef Tomahawk Chop
Roasted Fingerling Potatoes, Forest Mushroom Sauce, Heirloom Tomato Salad, Microgreens
Banshoo Sushi
Horizon Roll
Spicy Sriracha Tuna
Peruvian Roll
Lemon Tuna Tart, Avocado Crab Salad, Plantains, Ceviche Sauce
Tempura Shrimp Roll
Pickled Ginger, Wasabi, Soy Sauce
98Forty
Coconut-Crusted Mahi Mahi Bao Buns
Pickled Daikon, Jerk Mango Salsa
Harry’s Poolside Bar and Grill
Guajillo Cerveza Marinated Pork Ribs
Smoked Gouda Corn Cachapa, Black Cherry Jam
Braised Beef Cheek Arepa
Panela Cheese, Avocado Spread, Chimichurri Crema
Chef’s Pho Station
Shrimp or Pork Belly (GF, DF)
Rice Noodles, Bean Sprouts, Carrots, Cilantro, Mint, Scallion, Lime, Jalapeno, Vietnamese Ginger-Beef Broth
Chef’s Pasta
Vesuvio Pasta (Veg)
Baby Kale, Long Stem Artichoke, Shaved Pecorino Cream, Pomegranate Balsamic Drizzle
Breakfast Station
Omelets Made-to-Order, Eggs Benedict Made-to-Order
Smokehouse Bacon, Breakfast Sausage, Breakfast Potatoes
Made-to-Order Pumpkin Spice Pancakes and Buttermilk Waffles
Flavored Butters, Maple Syrup, Strawberry Syrup
Assorted Breakfast Pastries
Pumpkin Streusel Muffins, Florida Orange Rolls, Caramel Cruffins, Mini Croissants, Pumpkin Cream Cheese Danish
Hot Buffet
Carved Roasted Turkey Breast
Fresh Orange Cranberry Relish
Sliced Roasted Dark Meat Turkey
Apple Cider Pan Gravy
Apple-Shallot French Bread Stuffing
Miso Glazed Cod (GF, DF)
Cucumber-Wasabi Dipping Sauce
Yukon Gold Mashed Potatoes (GF, Veg)
Baked Sweet Potato Cakes (Veg)
Oatmeal-Pecan Streusel
Green Beans (VE)
Crispy Fried Onions
Kids’ Buffet
Crispy Chicken Tenders
Mac and Cheese
Buttered Corn
Mini Meatball Mozzarella in Marinara Sauce
Dessert Station
Pies
Pumpkin, Apple Crumb, Key Lime, Bourbon Maple Pecan
Cakes
Cherry Mousse, Chocolate Fudge, No Sugar Added Strawberry, Flourless Hazelnut Vanilla, Flourless Tropical, Vegan Carrot
Cheesecakes
Pumpkin Spice, No Sugar Added
White and Dark Chocolate Bark
Macarons, Cupcakes, Assorted Sweet Shots
Warm Pumpkin Spice Latte Bread Pudding
Butter Toffee Sauce
Warm Granny Smith Apple Pecan Streusel
Vanilla Ice Cream, Caramel Drizzle
Vegan Brownies
Soft Serve Ice Cream with Toppings
Chef Attended Station
Torched-to-Order Bourbon Maple Crème Brulée
(GF) Gluten-Free, (VG) Vegan, (V) Vegetarian, (GF-DF) Gluten-Free Dairy-Free
A Sensational Thanksgiving Stay
Give thanks alongside the ones you love most with our Thanksgiving stay package. Unwind with four back-to-back nights at our welcoming hotel for only $79 per night, plus luxurious amenities to elevate your holiday experience. You’ll also enjoy special discounts on dining, parking, and spa services. Harvest the savings and book your stay today to savor the comforts of the season.
Package includes:
Four night deluxe accommodations ($79/night)
25% discount on select restaurants (Thanksgiving brunch not included)
25% discount on spa treatments, excluding packages and merchandise
Complimentary self-parking or discounted valet at $15 per night
